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    日期題名作者
    2021-02 Rutin and Gallic Acid Regulates Mitochondrial Functions via the SIRT1 Pathway in C2C12 Myotubes Chang, WT (Chang, Wei-Tang); Huang, SC (Huang, Shih-Chien); Cheng, HL (Cheng, Hsin-Lin); Chen, SC (Chen, Shiuan-Chih); Hsu, CL (Hsu, Chin-Lin)
    2003 Sepsis correlated with increased erythrocyte Na+ content and Na+-K+ pump activity Hsieh CC; Hwang TL; Chen HM; Chen MF; Sun YF; Lau YT
    2003-07 Sepsis Correlated with Increased Erythrocyte Na[sup+] Content and Na[sup+] -K[sup+] Pump Activity. 謝建正; Hsieh CC; Hwang TL; Chen HM; Chen MF; Sun YF; Lau YT
    1994-07 SHHF/Mcc-cp老鼠特性之介紹 朱瑩悅
    2015-10 A soybean and fish oil mixture with different n-6/n-3 PUFA ratios modulates the inflammatory reaction in mice with dextran sulfate sodium-induced acute colitis Huang, Cyoung-Huei; Hou, Yu-Chen; Yeh, Chiu-Li; Yeh, Sung-Ling
    2016-03 Soybean and Fish Oil Mixture With Different omega-6/omega-3 Polyunsaturated Fatty Acid Ratios Modulates Dextran Sulfate Sodium-Induced Changes in Small Intestinal Intraepithelial gamma delta T-Lymphocyte Expression in Mice Pai, MH (Pai, Man-Hui); Liu, JJ (Liu, Jun-Jen); Hou, YC (Hou, Yu-Chen); Yeh, CL (Yeh, Chiu-Li)
    2018 Study of Chlorophyll-related Compounds from Dietary Spinach in Human Blood Chao, PY (Chao, Pi-Yu); Huang, MY (Huang, Meng-Yuan); Huang, WD (Huang, Wen-Dar); Lin, KH (Lin, Kuan-Hung); Chen, SY (Chen, Shiau-Ying); Yang, CM (Yang, Chi-Ming)
    2009 THE STUDY OF RELATIONSHIP BETWEEN BODY IMAGE AND BEHAVIOR OF WORLD WIDE WEB USE FOR SENIOR HIGH SCHOOL STUDENTS IN TAIPEI Cai, PC (Cai, Pei-Chun); Chu, YY (Chu, Ying-Yueh); Ko, SH (Ko, Shun-Hsin)
    2003 A study of the antioxidative and antimutagenic effects of Houttuynia cordata Thunb. Using an oxidized frying oil-fed model Chen YY; Liu JF; Chen CM; Chao PY; Chang TJ
    2018-04 Study on antioxidant activities of methanol extracts of Kyoho grape (vitis vinifera) with different maturity grape Yu, Yi-Ping; Lu, Chun-Ping; Hwang, Tzann-Shun; Shih, Ming-Chin; Lai, Wen-De
    1996-11 Study on the Process Optimization of Soft-Tofu 施明智
    2011-02 Survey on Eating Disorder-Related Thoughts, Behaviors, and Their Relationship with Food Intake and Nutritional Status in Female High School Students in Taiwan Chang, YJ (Chang, Yu-Jhen); Lin, W (Lin, Wei); Wong, YC (Wong, Yueching)
    2004-03 三種不同顏色甘藷葉片葉綠素合成能力之分析 黃秀鳳; 黃文達; 許明晃; 楊志維; 趙璧玉; 張新軒; 蔡養正; 楊棋明
    2015-09 不同嬰兒哺餵方式對產後婦女體組成變化之影響 藍玉芬; 林宜芬; 葉秋莉; 葉松鈴
    1988-06 不同浸漬和磨漿方式對豆漿品質和豆渣物理特性之影響 江文章; 施明智; 陳世爵
    2007-06 不同澱粉與豬肉對膨發脆片品質之研究 游慧娟; 林慧生
    1988-02 中學營養課程教師營養知識態度行為影響因素分析 林薇; 洪久賢
    1997-06 二十四小時飲食回憶法評估國小高年級學童飲食攝取效度之研究 陳若琳; 林薇
    2010-06 二歲幼兒食用膳食營養補充劑之相關因素初探 楊小淇; 杭極敏; 林薇
    2010-06 五種市售靈芝微量元素、多醣類組成及其抗氧化性之分析 趙璧玉; 黃文達; 盧美光; 陳精祥; 林冠宏; 施明智
    1990-01 傳統中國醋 施明智
    2014-02 兒童肥胖預防:從家庭生活脈絡分析 林薇; 林佑真; 楊小淇; 周麗端
    1990-04 兩害相權取其輕乎? ﹣﹣談食品中的亞硝酸鹽 施明智譯
    1997-06 分子單層膜的技術與原理 施明智
    2003-04 加工變數對黑豆豆花品質之影響 施明智; 蕭思玉

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