文化大學機構典藏 CCUR:Item 987654321/34658
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    Please use this identifier to cite or link to this item: https://irlib.pccu.edu.tw/handle/987654321/34658


    Title: 高溫加熱對膽固醇氧化之影響
    Effect of High Heating Temperature on Cholesterol Oxidation
    Authors: 王黎雪
    林棟雍
    Contributors: 動科系
    Keywords: 膽固醇
    膽固醇氧化物
    加熱
    Cholesterol
    COPS
    Heating
    Date: 1996-01
    Issue Date: 2016-10-28 15:30:09 (UTC+8)
    Relation: 華岡農科學報 7 民85.01 頁55-64
    Appears in Collections:[College of Agriculture] Hwa Kang journal of Agriculture

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