文化大學機構典藏 CCUR:Item 987654321/28005
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    Please use this identifier to cite or link to this item: https://irlib.pccu.edu.tw/handle/987654321/28005


    Title: 風險社會與兩岸食品安全管理之比較研究
    A Comparative Study on Risk Society and the Management of Food Safety between Taiwan and Mainland China
    Authors: 王彥翔
    Wang, Yan-Siang
    Contributors: 中山與中國大陸研究所中國大陸組
    Keywords: 風險社會
    Date: 2014-06
    Issue Date: 2014-09-05 10:58:13 (UTC+8)
    Abstract: 兩岸從2008年三聚氰胺事件後,這幾年來食品黑心事件頻傳。而台灣也爆發塑化劑事件,令人人心惶惶。本研究用風險社會的觀點,希望來了解三聚氰胺和塑化劑事件之間,政府的處理態度,和制度的演變。
    Appears in Collections:[Graduate Institute of Chinese Studies ] thesis

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