台灣原生山茶屬植物種子之油質分析與品種篩選

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Please use this identifier to cite or link to this item: https://irlib.pccu.edu.tw/handle/987654321/21932

Title:	台灣原生山茶屬植物種子之油質分析與品種篩選
Authors:	蘇夢淮
Contributors:	森林暨自然保育學系
Keywords:	茶油種原山茶屬自然資源 Camellia Oil Germplasm Camellia Nature Resource
Date:	2011~2012
Issue Date:	2012-03-30 10:43:38 (UTC+8)
Abstract:	台灣在加入WTO之後，發展精緻型農業是因應高昂的土地與人力成本的解決方案。山茶屬植物具有飲用、觀賞與油用等之價值，在經濟上有相當之重要性。茶油是歷史相當悠久的食用油，素有東方橄欖油的美譽。然而，台灣雖有種類豐富的山茶屬植物，但其油用價值卻鮮少被探討。本研究旨在分析台灣原生山茶屬植物之油脂成份，並評估其產量，藉以尋求有經濟潛力之種類。研究預計分兩年進行。第一年材料使用所有的種類，並篩選油質較佳的種類3種。第二年則專注於評估這3種山茶的不同族群，以自其中篩選油質較佳的品系。最後，利用扦插技術，建立優良油用山茶品系的種原庫，以因應未來推廣之需。 Precision agriculture provides a better way for solving the problem of expensive land and human costs after Taiwan joining WTO. Camellia plants are commonly utilized for beverage, horticulture and oil, thus are economically valued. Camellia seed oil is used as food for a long history, and is named as ＆apos;oriental olive oil＆apos; for its excellent oil quality. Although there is abundant Camellia resource in Taiwan, studies for their oil usages are still absent. The aim of this study is to figure out the oil content and production of all the native Camellia species. This study is planned to be executed in two years. For the first year, seed oils of all the native Camellia species will be analyzed. Then three species with better oil quality will be selected for the advanced study. For the second year, seed oils of separate populations of the three selected species will be analyzed. Cultivars with excellent oil quality will be chosen. Finally, a germplasm bank of these excellent cultivars will be built up to meet the needs for future promotion.
Appears in Collections:	[Department of Forestry and Nature Conservation] project

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